One course, plus glass of wine, guest beer or soft drink  £10.95

Two course, plus glass of wine, guest beer or soft drink £12.95

Zuppa Del Giorno


Home-made soup of the day served with crusty bread.

Funghi Aglio E Pancetta

Mushrooms sautéed with pancetta in a garlic cream sauce

Caprese Tricolore


Buffalo mozzarella,  tomatoes, basil and olive oil.

Affettati Misti 

Selection of cured meats, cheeses and olives.

Salmone Romazzino

Smoked salmon in a lemon dill mayonnaise dressing, served with crostini

Bruschetta pomadoro


Toasted ciabatta topped with marinated cherry tomatoes


Cannelloni pasta stuffed with Bolognese & ricotta, served in a tomato ragû with béchamel.

Linguine Puttanesca (V)


Linguine in a tomato sauce with olives, capes & fresh chillies

Linguine Carbonara

Pasta, egg, pancetta & touch of cream.

Pennone Cozze E Zucchine

Pasta with mussels & courgettes in a cherry tomato sauce finished with olive oil

Pollo Piccante

Chicken breast stuffed with ‘nduja (spreadable spicy salami) & mozzarella. Topped with tomato pizzaiola sauce & served with roast potatoes


Oven roasted salmon with an olive oil, garlic & parsley dressing served with fine beans & mash potato

Cotoletta alla milanese

Pan fried breaded pork cutlet. Accompanied with linguine in a garlic tomato sauce



With your choice of two toppings.

Melanzane Parmigiana (V)


Aubergine bake, layered with tomato sauce & parmesan, topped with goats cheese. Accompanied with chips