Pane Fresco

£2.95

Homemade breads, oil & balsamic.

Olives (V) (G)

£2.95

V

Marinated olives

Foccacia (V)

£3.95

V

Pizza base with rosemary and garlic.

Foccacia Formaggio (V)

£4.95

V

Pizza base with garlic and cheese.

Pizza Pane (V)

£4.95

V

Pizza base with garlic, basil and cherry tomatoes.

Bruschetta Trio (Sharing platter)

£8.95

Marinated tomatoes.

Peppers with olives & capers.

Spicy salami with mozzarella

Bruschetta San Daniele

£4.50

V

Toasted ciabatta topped with cherry tomatoes, garlic & prosciutto

Antipasto

£14.95

Selection of cured meats, calamari, prawns, caprese salad, grilled Mediterranean vegetables, breads & dips

(2 people to share)

Gamberoni E Chorizo

£6.95

King prawns pan fried in a garlic butter sauce with chorizo, cherry tomato & a hint of chilli

Funghi Aglio E Pancetta

£5.50

Mushrooms sautéed with pancetta in a garlic cream sauce

Fritto Misto

£6.95

Calamari, king prawns & whitebait deep fried in seasoned flour served with continental salad and aioli.

Melanzane Parmigiana (V) (G)

£5.95

V

Aubergine layered with tomato sauce & parmesan, baked in the oven

Caprese Tricolore(G) (V)

£4.95

V

Buffalo mozzarella, tomatoes, marinated Zucchini, basil & olive oil

Salmone Romazzino

5.95

Homemade hot smoked salmon in a lemon dill mayonnaise dressing, served with pane carasau & continental salad

Zuppa Del Giorno

£4.50

V

Home-made soup of the day served with crusty bread

Linguine Scoglio

£11.95

Linguine sauteed with calamari, mussels, king prawns, oilve oil & cherry tomatoes

Pennone Al Salmone

£9.95

Large pasta quills in a creamy sauce with hot smoked salmon, courgette & spinach

Pennone Con Spezzatino

£10.95

Tube pasta with strips of fillet steak in a rich tomato ragû

Pappardelle Ortolana (V)

£8.95

V

Pasta ribbons in a garlic, chilli, olive oil sauce with grilled mediterranean vegetables

Gnocchi Al Gorgonzola (V)

£8.95

Potato dumpling in a gorgonzola cheese sauce with spinach leaves

Pappardelle Boscaiola

£10.95

Ribbon pasta with chicken & wild mushrooms in a white wine creamy sauce & truffle oil

Linguine Bolognese

£8.95

Long pasta with traditional beef Bolognese.

Linguine Carbonara

£8.95

Parmesan, egg, pancetta & a touch of cream.

Lasagna

£9.95

V

Our traditional beef lasagna

Ravioli Di Agnello

£11.95

Fresh pasta filled with lamb ragu, served in porcini mushroom veloute

Pennone Arrabiata (V)

£7.95

V

Large quills in a garlic tomato sauce with fresh chillies

Trofiete Mare E Monti

£9.95

V

Fresh twisted pasta with King prawns, chicken , fine beans & basil pesto

Risotto Ai Funghi (V) (G)

£9.95

V

Risotto with wild mushroom & mascarpone cheese

Risotto Pollo E Chorizo

£10.95

V

Risotto with chicken, chorizo & peas

Risotto Di Mare (G)

£12.95

V

Classic seafood risotto with calamari, prawns & mussels


Bufalina

£7.95

Tomato, buffalo mozzarella & basil.

Pizza Vesuviana

£9.95

V

Tomato, mozzarella, pepperoni, fresh chilli, with an egg in the centre

Pizza Pescatore

£9.95

Tomato, mozzarella, tuna, red onion & mussles

Pizza Mafiosa

£10.95

Tomato, mozzarella, Spicy salami, chicken & pancetta.

Pizza Capricciosa

£9.95

Tomato, mozzarella, ham, mushrooms, artichokes & olives

Calzone Bolognese

£10.95

Folded pizza filled with homemade beef Bolognese sauce

Pizza Rustica

£9.95

Tomato, mozzarella, prosciutto, rocket salad & Parmesan shaving.

Pizza Della Casa

£9.95

V

Tomato, mozzarella, Mediterranean vegetables, rocket & Parmesan shavings

Salmone Modo Mio (G)

£14.95

Oven roast salmon with lemon & dill cream sauce, served with mash potato & spiced kale

Pollo Creama (G)

£12.95

Chicken breast stuffed with Taleggio cheese & spinach, served in a porcini mushroom veloute, with mash potato & tender stem broccoli

Anatra Siciliana (G)

£15.95

Pan fried gressingham duck breast in a creamy peppercorn & Marsala wine sauce, with parmentier potatoes & fine beans

Vitello Al Burro 12oz

£19.95

Britsh rose veal pan fried in a rosemary butter sauce. Served with parmentier potatoes & spicy kale. Served pink

Filetto Romazzino

£24.95

Fillet steak with peppercorn sauce, chargrilled King prawns dressed in chilli, garlic butter. Served with hand-cut chips, rocket salad & cherry tomatoes

Fillet Steak

£20.95

8oz, 28 days matured locally sourced British beef flame grilled, garnished with mushrooms, tomatoes and hand cut chips.

Sirloin Steak

£17.50

8oz, 28 days matured locally sourced British beef flame grilled, garnished with mushrooms, tomatoes and hand cut chips.

Steak Sauce

£2.50

V

Peppercorn  –  Diane  –   Gorgonzola cheese –  Red wine jus – Vodka flambeed pancetta & cream

Tagliere Di Carne (share for two)

£39.95

V

Grilled sirloin with rocket & parmesan salad. Italain sausages with sauteed Neapolitan friarielli. Roasted lamb in herb crust. Served with peppercorn sauce, red wine jus, parmentier potatoes & Med veg

Branzino Arlecchino

£14.95

V

Seabass in breadcrumbs pan fired, served with homemade chips, roast peppers, capers & olives

Fine Beans

£2.80

V

Mixed continental salad

£3.95

V

Rocket & parmesan

£4.50

V

Hand Cut Chips

£2.95

V

Parmentier Potatoes

£2.95

V

Courgette Fritti

£3.50

V

Garlic Spinach

£4.50

V

Tender Stem Broccoli

£3.95

V

Tomato & red onion salad (V) (G)

£3.95

V