One course, plus glass of wine, guest beer or soft drink  £13.95

Two course, plus glass of wine, guest beer or soft drink £16.50

(Starts 1st September)


Zuppa (v)


V

Butternut squash soup topped with chestnut crumb, served with home-made bread

Calamari Fritti


V

Deep-fried calamari in seasoned flour served with garlic mayo

Tomino (gf)


V

Pan fried Tomino cheese wrapped in smoked Tuscan ham, served with grilled gem lettuce & drizzled with balsamic glaze

Funghi Natale (v)


V

Chestnut mushrooms sauteéd in garlic & rosemary a bed of served on a bed of parmesan & truffle sauce

Bruschetta Pomadoro


V

Toasted bruschetta topped with fresh tomatoes, red onion & garlic

Risotto Atlantico (gf)


V

Smoked haddock risotto with spinach & mascarpone

Pasta e fagioli (veg)


V

Italian style three bean stew cooked with pasta & linonshire vegan sausage

Bistecca


V

Flattened rump steak with our own spicy salmariglio style dressing. Served with hand cut chips

Game roulade


V

Home made mixed game ballotine wrapped in pancetta served with scalloped potatoes, tender stem broccoli & a game jus

Arrosto Di Tacchino


V

Roast turkey served with a chestnut stuffing, pigs in blankets, winter vegetables, roast potaotes & a red wine sauce

Lasagna


V

Our traditional beef lasagna

Branzino


V

Griddled sea bass with a leek cream sauce & roast potatoes


Download menu below

Menu