Pane Fresco e Olive (V)
£4.95
Home-made breads, mix marinated olives, sundried tomatoes, balsamic & olive oil
V
Home-made breads, mix marinated olives, sundried tomatoes, balsamic & olive oil
Foccacia (V)
£3.95
Pizza base with rosemary and garlic.
V
Pizza base with rosemary and garlic.
Focaccia al Pomodoro (V)
£4.50
Pizza base with garlic, basil & tomato.
V
Pizza base with garlic, basil & tomato.
Foccacia Formaggio (V)
£5.50
Pizza base with garlic and cheese.
V
Pizza base with garlic and cheese.
Bruschette al Pomodoro (V)
£3.95
Bruschetta with marinated cherry tomato and garlic.
V
Bruschetta with marinated cherry tomato and garlic.
Pizza Pane (V)
£5.50
Pizza base with garlic, basil and cherry tomatoes
V
Pizza base with garlic, basil and cherry tomatoes
Bruschette alla Calabrese
4.95
Bruschette with Fresh mozzarella & ‘Nduja (spreadable spicy pork sausage)
Bruschette with Fresh mozzarella & ‘Nduja (spreadable spicy pork sausage)
Antipasto di Monti (G)
£15.95
Selection of cured meats, Fontina and Grana Padano cheeses, caprese salad, olives and Mediterranean vegetables
Selection of cured meats, Fontina and Grana Padano cheeses, caprese salad, olives and Mediterranean vegetables
Antipasto di Mare
£18.95
King prawns, calamari, white bait, home-made fish cake & mussels served with aioli and sweet chilli
King prawns, calamari, white bait, home-made fish cake & mussels served with aioli and sweet chilli
Antipasto Misto
17.95
Selection of Italian cured meat, caprese salad, calamari and whitebait
Selection of Italian cured meat, caprese salad, calamari and whitebait
Gamberoni alla Calabrese
£7.50
King prawns pan-fried with garlic, finished with rosemary and spicy butter sauce
King prawns pan-fried with garlic, finished with rosemary and spicy butter sauce
Funghi al Marsala (V)
£6.50
Mixed mushrooms sauté in garlic and thyme finished with a hint of Marsala wine and double cream served on crostini bread topped with a touch of truffle oil
Mixed mushrooms sauté in garlic and thyme finished with a hint of Marsala wine and double cream served on crostini bread topped with a touch of truffle oil
Melenzana Parmiggiana
£6.50
Aubergine fried in egg-wash & layered with Tuscan ham and Scamorza then baked with tomato and Parmesan
Aubergine fried in egg-wash & layered with Tuscan ham and Scamorza then baked with tomato and Parmesan
Calamari Fritti
£6.95
Calamari deep fried in seasoned flour served with continental salad and aioli.
Calamari deep fried in seasoned flour served with continental salad and aioli.
Zuppa del Giorno (V)
£4.50
Home-made soup of the day served with bread.
V
Home-made soup of the day served with bread.
Caprese (V) (G)
£5.95
Mozzarella & tomatoes, topped with sundried tomato pesto basil and extra virgin olive oil.
V
Mozzarella & tomatoes, topped with sundried tomato pesto basil and extra virgin olive oil.
Polpette Gratinate
£6.50
Traditional homemade meatballs served in a lightly spiced tomato sauce gratinated with Scamorza cheese and garlic crostini.
Traditional homemade meatballs served in a lightly spiced tomato sauce gratinated with Scamorza cheese and garlic crostini.
Fish cakes di Salmone
6.50
Home-made salmon and hake fish cakes served with sweet chilli sauce
Home-made salmon and hake fish cakes served with sweet chilli sauce
Linguine allo Scoglio
£12.95
Linguine sautéed with calamari, mussels, clams and king prawns and finished with fish bisque and fresh cherry tomato
Linguine sautéed with calamari, mussels, clams and king prawns and finished with fish bisque and fresh cherry tomato
Ravioli al Salmone
£10.95
Home-made ravioli filled with ricotta & dill in a cream of spinach and hot smoked salmon, flambéed with vodka
Home-made ravioli filled with ricotta & dill in a cream of spinach and hot smoked salmon, flambéed with vodka
Risotto di Mare
13.95
Saffron Arborio risotto with calamari, mussels, clams and king prawns and finished with fish bisque
Saffron Arborio risotto with calamari, mussels, clams and king prawns and finished with fish bisque
Trofiette alla Barese
£11.95
Trofiette pasta with strips of fillet of beef combined with fine beans, grilled peppers & sun-dried tomatoes finish with pesto
Trofiette pasta with strips of fillet of beef combined with fine beans, grilled peppers & sun-dried tomatoes finish with pesto
Penne con Polpette
£9.50
Penne pasta tossed with a rich tomato sauce and home-made meat balls
Penne pasta tossed with a rich tomato sauce and home-made meat balls
Pappardella alla Boscaiola
£9.95
Wide ribbon pasta shape with chicken & wild mushrooms in a white wine creamy sauce.
Wide ribbon pasta shape with chicken & wild mushrooms in a white wine creamy sauce.
Risotto Pollo e Chorizo (G)
£11.95
Arborio risotto with chicken, chorizo sausage and garden peas finished with Fontina cheese
Arborio risotto with chicken, chorizo sausage and garden peas finished with Fontina cheese
Lasagne
£9.50
Linguine Bolognese
£9.50
Linguine Carbonara
£8.95
Pizza Pepperoni
9.50
Tomato, mozzarella and pepperoni sausage
Tomato, mozzarella and pepperoni sausage
Margherita (V)
£8.95
Tomato, mozzarella & basil.
V
Tomato, mozzarella & basil.
Pizza Pescatora
£10.50
Tomato, mozzarella, mussels, anchovies and shrimps
Tomato, mozzarella, mussels, anchovies and shrimps
Pizza Mafiosa
£10.95
Tomato, mozzarella, Spicy salami, chicken & pancetta.
Tomato, mozzarella, Spicy salami, chicken & pancetta.
Pizza Prosciutto e Funghi
£9.95
Tomato, mozzarella, ham and mushrooms.
Tomato, mozzarella, ham and mushrooms.
Pizza della Casa (V)
10.50
Tomato, mozzarella, chargrilled vegetables, topped with rocket salad & Grana Padano shavings
V
Tomato, mozzarella, chargrilled vegetables, topped with rocket salad & Grana Padano shavings
Pizza Piccante
9.95
Fresh cherry tomatoes, mozzarella, salami, mushrooms, ‘Nduja (spreadable spicy pork sausage) & fresh chilli
Fresh cherry tomatoes, mozzarella, salami, mushrooms, ‘Nduja (spreadable spicy pork sausage) & fresh chilli
Calzone Napoletano
£9.95
Bolognese, mozzarella and Scamorza cheese
Bolognese, mozzarella and Scamorza cheese
Pizza Rustica
£10.50
Tomato, mozzarella, Tuscan cured ham, rocket & Grana Padano shavings
Tomato, mozzarella, Tuscan cured ham, rocket & Grana Padano shavings
Cannelloni Verdi (V)
9.50
Traditional home-made ricotta and spinach cannelloni, gratinated with parmesan and tomato sauce
V
Traditional home-made ricotta and spinach cannelloni, gratinated with parmesan and tomato sauce
Panzerotti Porcini e Ricotta (V)
9.50
Half moon shaped pasta stuffed with ricotta & Porcini mushrooms, served with parmesan cream sauce and truffle oil finished with rocket and roasted pine nuts
V
Half moon shaped pasta stuffed with ricotta & Porcini mushrooms, served with parmesan cream sauce and truffle oil finished with rocket and roasted pine nuts
Risotto ai Funghi (V) (G)
11.95
Arborio risotto combined with wild mushroom and a touch of mascarpone finished with pea shoot
V
Arborio risotto combined with wild mushroom and a touch of mascarpone finished with pea shoot
Crespelle di Mare
16.95
Pancakes filled with mix seafood, thermidor sauce, asparagus & spinach topped with Parmesan gratinated in the oven
Pancakes filled with mix seafood, thermidor sauce, asparagus & spinach topped with Parmesan gratinated in the oven
Wellington di Salmone
17.95
Fillet of Salmon topped with spinach and soft cream cheese, wrapped in puff pastry served with buttered charlotte potatoes, tenderstem broccoli & chive cream sauce
Fillet of Salmon topped with spinach and soft cream cheese, wrapped in puff pastry served with buttered charlotte potatoes, tenderstem broccoli & chive cream sauce
Agnello al Vino Rosso
£16.95
Roasted rump of lamb served with shallots, roast potatoes, pancetta and red wine thyme reduction
Roasted rump of lamb served with shallots, roast potatoes, pancetta and red wine thyme reduction
Pollo Imbottito
£12.95
Breast of chicken stuffed with Tuscan ham, wild mushroom and Fontina cheese. Bread-crumbed and served with parmesan cream sauce & hand-cut chips
Breast of chicken stuffed with Tuscan ham, wild mushroom and Fontina cheese. Bread-crumbed and served with parmesan cream sauce & hand-cut chips
Coscia d’Anatra (G)
£13.95
Honey glazed confit of Barbary duck leg served with saute chestnut mushrooms, parmentier potatoes and parsnip puree
Honey glazed confit of Barbary duck leg served with saute chestnut mushrooms, parmentier potatoes and parsnip puree
Braciola di Maiale alla Milanese
£15.95
A classic breaded porkchop served with linguine pasta in wholegrain mustard cream sauce and mushrooms
A classic breaded porkchop served with linguine pasta in wholegrain mustard cream sauce and mushrooms
Costoletta di Vitello ai Funghi 12oz.
19.95
Grilled rose veal cutlet served with rich wild mushroom sauce, parmantier potatoes and wilted spinach
Grilled rose veal cutlet served with rich wild mushroom sauce, parmantier potatoes and
wilted spinach
Fillet Steak 8oz. (G)
22.50
28 days matured locally sourced British beef, grilled and garnished with saute mushroom, slow roasted tomato and hand cut chips
28 days matured locally sourced British beef, grilled and garnished with saute mushroom, slow roasted tomato and hand cut chips
Rump Steak 10oz (G)
18.50
Black Angus rump grilled and served with saute mushroom, slow roasted tomato and hand cut chips
Black Angus rump grilled and served with saute mushroom, slow roasted tomato and hand cut chips
Add a Sauce
2.50
Red wine & truffle oil sauce, A Classic peppercorn sauce , Rich Gorgonzola sauce
Red wine & truffle oil sauce, A Classic peppercorn sauce , Rich Gorgonzola sauce
Insalata Mista (V) (G)
3.95
Mixed continental salad
V
Mixed continental salad
Rucola e Grana (V) (G)
4.50
Wild rocket & Grana Padano shavings
V
Wild rocket & Grana Padano shavings
Hand-cut Chips
2.95
V
Rosemary Roast Potato
2.95
V
Garlic Spinach
4.50
V
Tendersteam broccoli & chilli
4.50
V
Fine Beans
3.95
V