Funghi Trifolati (VGN) £6.50
V

Wild mushrooms pan fried with garlic & rosemary served on toasted home made bread

 

Pistachio Hummus (VGN) £6.50
V

Homemade pistachio hummus served with slices of italian flat foccacia

Antipasto di Verdure (VGN) (GF) £6.95
V

Marinated sundried tomatoes, pepper, olives, artichoke & pickled zucchini

Zuppa Del Giorno (v) (AGF) £5.20
V

Home-made soup of the day served with crusty bread

Formaggio Fritto (v) £6.50
V

Provalone piccante cheese breaded & fried. With caramelised onions & a balsamic & Port glaze

Gamberoni (gf) £7.50
V

Three king prawns in a clam & tarragon cream sauce

Fritto Misto £8.95
V

Crispy seabass, calamari & a king prawn fritti with citrus mayo

Polpette £6.95
V

Traditional Neapolitan flat beef & pork meatballs in a tomato ragú with gratinated mozzarella

Antipasto (sharing platter) £16.95
V

Selection of cured meats, deep fried calamari, prawns, marinated Mediterranean vegetables, italian cheese, breads & dips