Party menus for 10 people or more

To Be pre ordered at least 48 hours in advance only

 

Party Menu £22.90pp


Calamari e Zucchini


V

Salt & pepper calamari & zucchini fritte served with a créme fraiche tartare sauce

Tartare Di Tonno


V

Tuna tartare with tomatoes, crispy polenta & creamy avocado with basil

Brúlée Dello Chef


V

Chicken liver foie gras créme brulée served with home made pan brioche & a red onion port marmalade

Melenzana Parmigiana


V

Aubergine fried in egg-wash & layered with parma ham & scamorza cheese then baked with tomato & parmesan

Caprese Alla Romazzino (v) (gf)


V

Burrata mozzarella served with vine tomatoes, basil pesto & black olive dust

Zuppa Del Giorno (v) (gfa)


V

Homemade soup of the day


Coscia di Agnello


V

Roasted rump of lamb, served with fondant potatoes & sauté spinach. Accompanied with a lavander, sundried tomatoes & red wine jus

Pollo Imbottito


V

Bread-crumbed breast of chicken stuffed with Parma ham, oyster mushroom & fontina cheese. Served with parmesan sauce & roast pak choy

Salmone (gf)


V

Pan fried fillet of salmon with baby leeks, roast potatoes, finished wih a lemon & caper sauce

Pappardelle Alla Boscaiola (gfa)


V

Egg pappardelle pasta in a chicken & porcini mushroom cream sauce finished with truffle essence

Canneloni Verdi (v)


V

Traditional homemade ricotta & spinach cannelloni gratinatd with parmesan & tomato sauce

Pizza (gfa)


V

Pizza margherita with two toppings

Sirloin 10oz (£5.5 Supplement)


V

28 day matued Shropshire beef topped with flavoured butter, chips & optional peppercorn sauce


Looking to print our £22.90 Party set menu?

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Or our individually priced Party mini a la carte


Looking to print our party Mini a la carte?

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